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Sunday, August 31, 2014

Delicious Foods & Unique Kitchen Toys

Below are a few delicious food options and unique kitchen products that have sparked our interest:

Primal Essence’s Lemon and Pepper infused Coconut oil is like no other coconut oil I’ve ever tasted. Who would have thought that this combination of sour and spicy would be so delicious and addicting? After using this savory combination once (while making Eden Organic popcorn – GMO-Free, of course), I was totally hooked and began using it in almost everything I was cooking (stir-fry, eggs, rice, etc.).

With 15 years of experience in the ingredient food and beverage industry (for many high profile companies), Primal Essence has definitely perfected the art of oil infusions, and the manufacturing and blending of liquid herb and spice (water-soluble) extracts. We can now benefit from their experience, by enjoying their new, amazing and innovative consumer product lines.

Monday, August 25, 2014

3 Inspiring Companies & Organizations Expo West 2014

(OFRF) Organic Farming Research Foundation’s  annual luncheon once again was the perfect way to kick off Expo West with an amazingly tasty cuisine prepared by famed Chef’s Chris Blobaum (Atlanta GA) and Akasha Richards (now Culver City restaurant owner). Deeply Rooted was the theme of this incredibly scrumptious meal, which was a tapestry of rooted veggies – scalloped parsnips and potato casserole, beets, rainbow carrots and other palette pleasers! While I usually don’t eat sugar, Richard’s cherry pie (organic sugar included) was so worth the indulgence.

As we experienced this beautiful meal, caught up with old friends and made new ones, OFRF’s research grant recipient, Dr. Frank Kutka shared some insightful thoughts on the subject of Organic Ready Corn: Turning the Tables on Transgenics – the next wave of genetically modified crops. Thanks OFRF for all that you do for organic farming.