3 Inspiring Companies & Organizations Expo West 2014

(OFRF) Organic Farming Research Foundation’s  annual luncheon once again was the perfect way to kick off Expo West with an amazingly tasty cuisine prepared by famed Chef’s Chris Blobaum (Atlanta GA) and Akasha Richards (now Culver City restaurant owner). Deeply Rooted was the theme of this incredibly scrumptious meal, which was a tapestry of rooted veggies – scalloped parsnips and potato casserole, beets, rainbow carrots and other palette pleasers! While I usually don’t eat sugar, Richard’s cherry pie (organic sugar included) was so worth the indulgence.

As we experienced this beautiful meal, caught up with old friends and made new ones, OFRF’s research grant recipient, Dr. Frank Kutka shared some insightful thoughts on the subject of Organic Ready Corn: Turning the Tables on Transgenics – the next wave of genetically modified crops. Thanks OFRF for all that you do for organic farming. www.ofrf.org